Browse Every Recipe - Page Number 10

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Steam rises from a Cheesy Griddled Smashburger Quesadilla filled with juicy smashburger patties, oozing cheese, and a drizzle of tangy mayo-mustard sauce.
Cheesy Griddled Smashburger Quesadillas #82

Crispy quesadillas stacked with juicy smashburger patties, melted cheese, and sweet onions, topped with zesty mayo-mustard sauce.

Frozen Greek yogurt bites with strawberry swirl, honey drizzle, and crunchy banana chips for dessert.
Strawberry Banana Yogurt Clusters #83

Creamy frozen yogurt bites with strawberry swirl, honey, and crunchy freeze-dried fruit pieces for a refreshing treat.

Brussels Sprouts & Ground Turkey Skillet #84
Brussels Sprouts & Ground Turkey Skillet #84

Crisp Brussels sprouts and seasoned ground turkey come together in a flavorful one-pan meal finished with Parmesan and fresh parsley.

Greek Bean Salad Lemon Marinated #85
Greek Bean Salad Lemon Marinated #85

Marinated beans in lemon-herb dressing with crisp vegetables, olives, and feta for a fresh Mediterranean meal.

Vibrant sheet pan roasted vegetables and fluffy quinoa, topped with creamy tahini drizzle, make this Roasted Vegetable Quinoa Bowl a perfect vegan dinner.
Roasted Vegetable Quinoa Bowl #86

Vibrant roasted vegetables with fluffy quinoa and creamy tahini sauce for a wholesome Mediterranean-inspired meal.

Roasted chicken and caramelized sweet potatoes top a bed of kale, with crunchy almonds and tangy balsamic vinaigrette in this Fall Sweet Potato Harvest Bowl.
Fall Sweet Potato Harvest Bowl #87

Nourishing bowl with roasted chicken, sweet potatoes, apples, kale, goat cheese, and balsamic vinaigrette

Quick-cooking seafood and crisp veggies highlight this savory Asian Noodle Bowl with Shrimp and Scallops served over silky noodles.
Asian Noodle Bowl with Shrimp #88

Tender seafood and crisp vegetables in aromatic Asian broth over silky noodles

A close-up of the Roasted Sweet Potato and Chickpea Bowl showing garlicky spinach and smoky chipotle tahini.
Roasted Sweet Potato Chickpea Bowl #89

Caramelized sweet potatoes, crispy chickpeas, garlicky spinach, and smoky chipotle tahini dressing create this vibrant, nourishing bowl.

Bright balsamic dressing drizzles over the colorful vegetable medley of asparagus and tomato, creating an appetizing, nourishing gluten-free main dish.
Rainbow Vegetable Detox Bowl #90

Vibrant bowl with vegetables, shrimp, avocado, quinoa, and balsamic dressing for a balanced meal.